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Verdi™ 140
A blend of enzymes to replace emulsifiers such as DATEM, SSL, etc.
Suggested Usage:
0.2-0.25%
Categories:
Clean Label Products
Dough Conditioners
Verdi™ Line
Tags:
CL
Clean Label
Categories:
Clean Label Products
,
Dough Conditioners
,
Verdi™ Line
Tag:
Clean Label
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Description
Description
A blend of enzymes to replace emulsifiers such as DATEM, SSL, etc.
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